Chef and Cultural Anthropologist Amber Sampson brings you on a journey of taste around Arizona's heritage food history. Sampson will expand on Arizona's Ark of Taste, a living catalog of foods facing extinction, including the local, heritage, and native foods that are unique to Arizona's food history. Come learn about favorites, like White Sonora Wheat, […]
PRESENTATION DESCRIPTION There’s nothing like standing under a dark, star-spangled night sky to quiet the mind and reduce stress, share an experience of awe with family and friends, and to inspire creative thoughts. Yet such dark skies are a disappearing resource, with only 20% of the world living in a place where the center of […]
PRESENTATION DESCRIPTION Many Arizonans call the Sonoran Desert and its striking landscapes home. Long before our urban centers and city lights lit up the dark desert skies, the Tohono O’odham were cultivating and shaping the land with abundant agriculture—from squash and beans to corn and cotton. For generations they passed down their rich knowledge and […]
PRESENTATION DESCRIPTION The Colorado River is a critical source of the West’s water supply, supporting 40 million people, nearly 6 million acres of agriculture, and tribes across seven states and portions of Mexico. At 1,450 miles long the Colorado River is the sixth longest river in the United States. The river flows through seven states […]
PRESENTATION DESCRIPTION By most accounts, the revolution in Artificial Intelligence (AI) has only just begun. What is the current state of AI and what does it mean for humanity? This presentation will provide a general introduction to what AI currently can and cannot do. We will also explore some of the philosophical questions that AI […]