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Chef and Cultural Anthropologist Amber Sampson brings you on a journey of taste around Arizona's heritage food history. Sampson will expand on Arizona's Ark of Taste, a living catalog of […]
Stories of Diné food traditions, both before and after first contact, reveal deep connections between sustenance, survival, and spirit. These include the story of the Nayee' (monster) hunger and how […]
Stories of Diné food traditions, both before and after first contact, reveal deep connections between sustenance, survival, and spirit. These include the story of the Nayee' (monster) hunger and how […]
Can we think of a 21st century Arizona through expressions of place inherent in Arizona’s Indigenous arts? In this presentation, I focus on the representation of place that Indigenous artists […]